Can’t catch a flight to Jamaica this winter? The new Golden Krust Caribbean Restaurant Jamaican Jerk Festival Combo brings the flavors of Jamaica to your plate. It is the perfect pairing of succulent, perfectly seasoned jerk chicken and delectably sweet fried festival, a slightly sweet fried dough treat that is soft on the inside and crunchy on the outside. Combining two Jamaican staples to create the perfect pairing — a recipe for success.

Plucked straight from the backyard cookouts of your childhood memories, this comfort food is the closest you’ll come to Kingston without your passport. Painstakingly rubbed with Golden Krust’s proprietary jerk seasoning, the smoky flavor of the island you’ve been missing has found its way to your neighborhood.

New to Caribbean food? There may be no two more iconic menu items to begin your culinary cruise than with jerk chicken and festival. Crafted with our own unique blend of herbs, spices, and peppers, our jerk sauce will leave you licking your lips for more.

All of our food is cooked from scratch and made fresh daily, so when you dine with us, it’s like having a meal at home with family! Known for our family recipes of classic Caribbean food staples, from Jamaican beef patties and coco bread, to jerk chicken, oxtail, and curried goat or chicken. Offerings now include vegetarian and beyond meat alternatives. The bakery boasts numerous enticing options including spice bun, hard dough bread, and carrot cake (among many more delectable items).