Golden Krust Now Open at JFK Airport
Congratulations to Conroy & Samantha Champagnie on the opening of their third Golden Krust location in JFK Airport Terminal 8. This newest locations joins their existing locations of 165-10 Jamaica Ave and 92-21 Parons Blvd.
This new location is open every day from 5:30 AM to 11:30 PM and features a limited menu of core Caribbean dishes: Jamaican Patties, Braised Oxtail, Jerk Chicken, Curried Chicken, Fried Chicken, and Curried Goat.
“We’re proud to bring a taste of the Caribbean to one of the world’s busiest airports,” said Steven Clarke, Vice President of Marketing at Golden Krust. “Opening in JFK Terminal 8 is more than just a milestone for Golden Krust—it’s a chance to welcome travelers from around the globe with the warmth, heritage, and bold offerings that have defined our brand for over 35 years.”
“Bringing Golden Krust to JFK Terminal 8 has been a labor of love”, says franchisees Conroy and Samantha Champagne. “As someone who’s proudly operated Golden Krust restaurants across Queens for decades, opening in the airport is deeply meaningful—it’s a chance to showcase our Caribbean roots on a global stage, and to serve everyone from first-time visitors to familiar members of the diaspora with the same warmth and quality they expect from us.”
