MILD BEEF

Savory mild beef filling wrapped in layers of our flaky golden crust.

Ingredients
Product Description
Heating Instructions

Ingredients

Mild Beef Patty Filling:

GROUND BEEF, WATER, BREADCRUMBS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), SEASONING (MONOSODIUM GLUTAMATE, SALT, BROWN SUGAR, GARLIC POWDER, DEXTROSE, HYDROLYZED SOY PROTEIN, CORN STARCH, DEHYDRATED ONION, RED PEPPER, SUGAR, SPICES (CELERY SEED), ALLSPICE, PAPRIKA, CARAMEL COLOR, YEAST EXTRACT, PAPRIKA OLEORESIN (FOR COLOR), TURMERIC, NATURAL FLAVORS, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), MODIFIED FOOD STARCH, THYME, ONION, BEEF BASE (ROASTED BEEF AND BEEF JUICES, SALT, YEAST EXTRACT, BEEF STOCK, SUGAR, ONION POWDER, FLAVORING, LACTIC ACID, DEHYDRATED GARLIC), SHORTENING (PALM OIL AND/OR SOYBEAN OIL), SCOTCH BONNET PEPPER, CARAMEL COLOR, GARLIC POWDER, SOY SAUCE (WATER, SOYBEANS, WHEAT FLOUR, SALT, SUGAR, MUSHROOM), MONOSODIUM GLUTAMATE.

Crust:

WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (PALM OIL AND/OR SOYBEAN OIL), BEEF SUET, SUGAR, YELLOW EGG SHADE (FD&C YELLOW #5, FD&C YELLOW #6, SALT), ANNATTO AND TURMERIC LIQUID (PROPYLENE GLYCOL, POLYSORBATE 80, TURMERIC OLEORESIN, BIXIN, POTASSIUM HYDROXIDE, WATER), SALT.

Contains: wheat, soy

Product description

Golden Krust mild beef patties make the ideal treat for lunch, after school or as an evening snack. This patty has our flavorful ground beef filling, with a hint of spice wrapped in our signature golden crust, then individually wrapped for freshness. These patties are precooked, so all you have to do is pop them in the microwave for two minutes.

heating Instructions

CAUTION: Patty will be hot. Let stand for two (2) minutes before eating.

Air fryer reheating

Turn the air fryer to 360 degrees and place patty directly on rack

PATTY
TIME
  • BEEF
  • 18-20 Mins
  • CHICKEN
  • 18-20 Mins
  • JERK CHICKEN
  • 18-20 Mins
  • BEYOND MEAT
  • 16-18 Mins

    MICROWAVE reheating

    Open one end of wrapper (do not remove patty) And place patty in center of microwave. Ensure microwave power is on High.
    PATTY
    TIME
  • BEEF
  • 2 Mins
  • CHICKEN
  • 2 Mins
  • JERK CHICKEN
  • 2 Mins
  • BEYOND MEAT
  • 2 Mins

    oven reheating

    Preheat oven to 340 degrees and place patty directly on oven rack
    PATTY
    TIME
  • BEEF
  • 18-20 Mins
  • CHICKEN
  • 18-20 Mins
  • JERK CHICKEN
  • 18-20 Mins
  • BEYOND MEAT
  • 16-18 Mins
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